Bodegas Bordoy
D.O. Pla i Llevant 9 €

Sa fermança was the jewel or object that Llucmajor’s lovers bought from sa Fira to give to their mistresses. With this long history, a white wine is presented broad, structured and fruity in the palate. A perfect wine to pair with a seafood paella.



Bodegas Vi Rei
D.O. Pla i Llevant 8 €

It can be drunk on its own but it also pairs very well with starters and tapas. The Vi Rei Barrica, made with a selection of local and international varieties, appears as a clean red wine with cherry colour and violet reflections. On the nose, you can see notes of raisins, cherry, prune, strawberry, raspberry or blackberry and flowers (lily, violet and carnation). This red wine, aged in French and American oak barrels, is one of the star wines of Bodegas Vi Rei and boasts a long, persistent and very pleasant end touch in the palate.


Miquel Gelabert
D.O. Pla i Llevant 17,85 €

Since in 1985 Miguel Gelabert and his wife Maria Miquel began producing wines, this Mallorcan winery has not stopped harvesting successful wines. The Gran Vinya Son Caules is one of their most prestigious wines, obtained through a selection of callet grapes from their oldest vines.



Jaume de Puntiró
D.O. Binissalem 15 €

This red wine is made with grapes from old Pla de Buc vineyards, located between the old path of Muro and the road to Sencelles. In sight, bright ruby color. With aromas of pepper and cinnamon, integrated with noble wood. On the palate it is pleasant, consistent, tannic and astringent.



Cooperativa Malvasia
Vi de la terra 16,90 €

A 100% Malvasia white wine. The re-covery of this type of grape was one of the objectives of the Malvasia de Banyalbufar Cooperative when they embarked on the production of wines. Floral and elegant expressive- ness, there is a marked fruity trend in the palate.



Petit Celler
Vi de la terra 13,90 €

This monovarietal giro ros is one of those wines that attract attention from the first moment, following the trend of orange wines produced in Mallorca. Apricot or peach are present in its aromas and are also transferred to the palate.


Ànima Negra An/2
Vi de la terra 17 €

Made from the most important au-tochthonous varieties of the island: callet, mantonegro and fogoneu. The result, a fluid, fresh and aromatic ruby garnet high expression wine. With spicy aromas, resin and ripe fruit.